{"id":117,"date":"2010-10-25T23:52:28","date_gmt":"2010-10-25T13:52:28","guid":{"rendered":"http:\/\/kokka.info\/?p=117"},"modified":"2012-07-03T12:18:11","modified_gmt":"2012-07-03T02:18:11","slug":"chocolate-croissant","status":"publish","type":"post","link":"https:\/\/kokka.info\/?p=117","title":{"rendered":"Croissant"},"content":{"rendered":"<div>\n<p>20120701<br \/>\nI had QVM croissant again since I thought I might like that one more, buttery and more crispy\/crunchy, but at the end, my stomach turned not very comfortable, might be too oily =(&#8230; get over it already<\/p>\n<p>20120621<br \/>\nThe recent love of croissant is from Baker D Chiroco ($3.4) in Carlton. His croissant is like the one from Mandarin Oriental Hong Kong, many layers, crispy and not buttery. Light enough to melt before it gets stomach. QVM price increase to $2.5 this year =(<\/p>\n<p>20110720Note: The best is still in Queen Victoria Market, the bread shop facing the chicken&amp;egg shop&#8230;$2.20 crispy and nice skin&#8230;normally Darling buy stuff at different shops and Honey busy eating &#8230;<\/p>\n<p>Want to start my first blog here by the food I want to have the most, but suddenly, I feel pretty full&#8230;.<\/p>\n<p>Chocolate Croissant &#8211; the one I love a lot these days.<\/p>\n<p>Initially I found it in Coburg&#8217;s Vietnamese bakery, plan croissant is big and $1.20 only, with chocolate is $1.80. For a period of time, I couldn&#8217;t control myself having it every morning on my way to work.<\/p>\n<p>The recent discovery is in city QV Woolworth, bigger croissant with more sweet chocolate for only $1.95, especially when I bought it warm&#8230;.heart is melting<\/p>\n<p>@Blogbus 20101025 23:52<\/p>\n<p>&nbsp;<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>20120701 I had QVM croissant again since I thought I might like that one more, buttery and more crispy\/crunchy, but at the end, my stomach turned not very comfortable, might be too oily =(&#8230; get over it already 20120621 The &hellip; <a href=\"https:\/\/kokka.info\/?p=117\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9,5,6],"tags":[47],"class_list":["post-117","post","type-post","status-publish","format-standard","hentry","category-products","category-review","category-sweets","tag-croissant"],"_links":{"self":[{"href":"https:\/\/kokka.info\/index.php?rest_route=\/wp\/v2\/posts\/117","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kokka.info\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kokka.info\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kokka.info\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kokka.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=117"}],"version-history":[{"count":6,"href":"https:\/\/kokka.info\/index.php?rest_route=\/wp\/v2\/posts\/117\/revisions"}],"predecessor-version":[{"id":472,"href":"https:\/\/kokka.info\/index.php?rest_route=\/wp\/v2\/posts\/117\/revisions\/472"}],"wp:attachment":[{"href":"https:\/\/kokka.info\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=117"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kokka.info\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=117"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kokka.info\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=117"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}